The author of Wine Folly blog advises us to buy champagne from Cote Des Bar. Until recently, it was considered a secondary region from which only grapes can be bought to be used in the production of champagne. Situated at the end of Champagne at the border with Burgundy, somehow Their production was underestimated.
However, as is clear from all the books on economics, the more a business moves up in the value chain and offers a processed product ready for use by the end customer, the higher the rate of profit he can make. So, these producers no longer wanted to resign themselves to their situation and rebelled – decided to step out of the strict and rigid frames of the wine industry in France. They have transformed their main weakness, their intermediate position between the two renowned regions in their advantage. The two types of soil that grow their grapes contribute to its unique qualities. They started experimenting and as a result of their efforts and their modern approach for a decade they have been making and selling their own high-quality sparkling wine. On top of that, its end price is comparatively lower.
The grape varieties are the holy trinity of red Pinot Meunier, Pinot Noir, and white Chardonney. But to make it more interesting, there are also some of the rare Pinot Blanc, Pinot Gris, Arbanne, Petit Meslier.
Cheers for the Cote des Bar! Thanks to them, champagne becomes available to more people. Does anyone sell such wine in Bulgaria? If not, it is time, since very soon its price will rise and now we have to take advantage!
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Source: Wine Folly, http://winefolly.com/review/hottest-champagne-region-cote-des-bar/